Saturday, June 27 (Week 4)

Share Distribution (9 – 11am):

Vegetables:

1 bunch kale
1 bunch cilantro
1 head lettuce
1 bunch beets
1 lb shell peas
.5 lb snap peas
.25 lbs garlic scapes

Fruit:

raspberries

Eggs
Hard Cider

Local Purveyor

Ovenly

Work Shift: 8 – 11:30am

Coordinating:

Elliott J.
Avery R.
Brigitte S.

Members:

Alyssa A.
Amanda J.
Johanna B.
Jordan G.
Julie T.
Leslie B.
Lesli S.
Mandi W.
Mary F.
Melanie E.
Samantha M.
Sara K.

Saturday, June 20 (Week 3)

Share Distribution (9 – 11am):

Vegetables:

Shell peas (1/2 lb)
Collards (1 bunch)
Arugula (1 bunch)
Lettuce (1 head)
Escarole (1 head)
Garlic scapes (1/4 lb)

Fruit:

Strawberries (4 pints)
Raspberries (1 1/2 pints)

Eggs
Hard Cider

Local Purveyor

Instead of a local purveyor, this week we’ll have a demonstration of the best way to store your CSA veggies.

Work Shift: 8 – 11:30am

Coordinating:

Daniel V.
Julia M.
Jess R.

Members:

Abigail K.
Alison S.
Brian H.
Cristie P.
Jay A.
John B.
Leslie D.
Lexi G.
Meghan G.
Roshini B.

Saturday, June 13 (Week 2)

Share Distribution (9 – 11am):

Vegetables:

Onions
Snap peas
Lettuce
Arugula
Swiss chard

Fruit:

Strawberries
Rhubarb

Eggs
Coffee
Hard Cider

Local Purveyor

TBD

Work Shift: 8 – 11:30am

Coordinating:

Julia M.
Chloe B.
Ibrahim A.B.

Members:

Alda L.
Alyssa A.
Angela H.
Bree H.O.
Chris B.
Elizabeth I.
Katherine S.
Mike W.
Nancy L.
Rebecca B.
Sarah F.
Shannon H.
Triada S.

Saturday, June 6 (Week 1)

Share Distribution (9am – 11am):

Vegetables:

Baby bok choi (1 bunch)
Mesclun (.5 lb)
Cilantro (1 bunch)
Arugula (1 bunch)
Tatsoi (1 bunch)
Radish (1 bunch)
Snap peas (.3 lbs)
Boston lettuce (1 head)

Fruit:

Strawberries
Rhubarb

Eggs
Honey
Hard Cider

Local Purveyor

Bacchanal Sauce

Work Shift: 8am – 11:30am

Coordinating:

Chris C.
Dawn F.
Jess R.

Members:

Alison F.
Andee G.
Chester H.
Danielle C.
Hali L.
Hila P.
Jon S.
Juliane H.
Katie P.
Matthew C.
Octavia R.
Patricia V.

CSA Sign-ups start this week!

Sign-ups for the Summer 2015 CSA season begin Saturday, February 21. Current members may sign up online (via a link we’ll send to your email), or come see us in person at Habana ToGo Saturday, February 21, from 10:30 am to 12 pm. For those of you on the waiting list, we will have in-person sign-up on Saturday, March 14, at Habana Outpost from 10 am to 12 pm. Online sign-ups are only available to current members; new members must attend an in-person event.

Current Members: Fill out the Survey!

If you were a member of GHCSA in 2014, you should have received a survey from us asking for your feedback on the last season. Please fill them out (check your spam and “promotions” folders if you don’t see this in your mailbox)! We use the survey responses to plan new seasons – and we share them with our farmers – and we greatly appreciate hearing from our members. And keep an eye on those email in-boxes for new season sign-up dates.